This was on my doorstep a few days ago:
What in the world has my mama sent me now? I love my mom. My mom loves me. My mom also loves to shop — at thrift stores mostly, but being a night owl she also gets into shopping on TV.
Every once in a while she’ll find something on one of those cable shopping networks that she’ll order and have shipped to us. Usually it’s something like a space heater or air purifier, but in the past few weeks, one of these shopping channels has started offering all kinds of gardening stuff — including plants. And Mom is way into it. Not for herself as she doesn’t have much space for gardening, but for us.
Last week I received a box of 8 dwarf butterfly bushes she’d ordered from one of these channels. Mom is very thoughtful — she’d heard me mention that we’re thinking about getting bees, so she ordered the butterfly bushes knowing they attract insects (not sure if bees like them though, but it’s the thought that counts.)
I had no idea what was in today’s box, but I noticed a distinct smell as I was cutting through the tape — tomato plants, and “heirloom” varieties at that:It’s so weird to me that tomato plants can be sent through the mail. They all arrived looking fairly healthy, though. And they came with tags too.
I’m going to have to find some space in the raised beds to plant these — I hadn’t planned on having any more tomato plants than the ones I’m growing from seed. However, I just can’t not plant them — feelings would be hurt.
And while I didn’t inherit my mom’s shopping gene, I do share her trait of having a hard time getting rid of things. In my case, it’s plants. My house plants have to be on death’s door before I can toss them.
Thinning seedlings causes me mild angst, but fortunately I’ve learned to toss them into salads so I don’t feel like I’m wasting them:
Above are some of the romaine starts James planted several weeks ago. I’ve been picking the outer leaves and mixing them with the explosion of spinach leaves (at right):
And here’s a photo of part of the front bed with seedlings grown from Sow True Seed:
I’ve been thinning these lettuce plants out and putting them in salads. The really tall plants in the back are Asian greens that are also great in salads — and I’ve used them in a couple stir-frys.
Anyway, I’m wondering how the mail-ordered-from-the-TV tomato plants will do compared to my grown-from-seed tomatoes from my local seed company. July will tell!